Winery and fruit or vegetable wastewater can contain a high sugar content that can result in a BOD rating from 2,500 to 10,000 mg/l. BioBug® FVW is a blend of select bacterial strains and micronutrients designed to treat this potent wastewater. Augmenting the naturally occurring biology helps to reduce TSS, lower BOD, and improve overall efficiency of the waste treatment system.